Cereal French Toast

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breakfast 3483644 1280

Cereal French toast is a delightful twist on a classic breakfast favorite. Combining the rich flavors of brioche bread with the crunch of sugar-coated flake cereal, this recipe creates a unique and delicious meal perfect for any morning. In this guide, we will walk you through making cereal French toast in your air fryer, resulting in a crispy and flavorful dish.

Ingredients

  • 12 ounces of almond milk
  • 4 organic eggs
  • ¼ teaspoon cinnamon
  • 2 cups flake cereal, sugar-coated
  • 4 rolls of brioche bread slices
  • Oil spray, for greasing
  • Maple syrup, for serving

Directions

  1. Prepare the Egg Mixture:
    • Crack the eggs into a bowl and whisk thoroughly. Pour in the almond milk and add the cinnamon. Mix until well combined.
  2. Prepare the Cereal Coating:
    • Crush the sugar-coated flake cereal in a separate bowl until you have a coarse texture.
  3. Dip the Bread:
    • Dip each slice of brioche bread into the milk mixture, ensuring it is fully coated. Then, dip the bread into the crushed cereal, pressing down slightly to ensure the cereal sticks to the bread.
  4. Prepare the Air Fryer:
    • Line the air fryer basket with parchment paper and lightly grease with oil spray.
  5. Cook the French Toast:
    • Place the coated bread slices in the air fryer basket in a single layer, making sure not to overcrowd. Cook at 400 degrees F (204 degrees C) for 5-6 minutes, flipping halfway through the cooking time to ensure even browning.
  6. Serve:
    • Once the French toast is golden and crispy, remove it from the air fryer. Drizzle with maple syrup and serve immediately.

Nutrition Facts

  • Servings: 4
  • Calories: 483
  • Total Fat: 28.9g (37% DV)
  • Total Carbohydrate: 47.5g (17% DV)
  • Protein: 12.1g
Frequently Asked Questions

1. What happened to French toast cereal?

French toast cereal, such as French Toast Crunch, was a popular breakfast cereal in the 1990s. It was discontinued for a time but has since made a comeback due to popular demand.

2. What do the British call French toast?

In the UK, French toast is commonly referred to as "eggy bread."

3. What is cereal toast?

Cereal toast refers to French toast that is coated with crushed cereal, giving it a crispy, crunchy texture.

4. How to enhance French toast?

To enhance French toast, you can add flavors to the egg mixture such as vanilla extract or nutmeg. Toppings like fresh berries, whipped cream, or a sprinkle of powdered sugar can also elevate the dish.

Tips for Perfect Cereal French Toast

1. Choose the Right Bread:

  • Brioche or challah bread works best for French toast due to their soft texture and rich flavor.

2. Ensure Even Coating:

  • Make sure each slice of bread is evenly coated with the milk mixture and crushed cereal for consistent texture and taste.

3. Don’t Overcrowd the Air Fryer:

  • Cooking in batches may be necessary to ensure the French toast cooks evenly and becomes crispy.

4. Use High-Quality Maple Syrup:

  • For the best flavor, use pure maple syrup as a topping.
breakfast 3483644 1280

Cereal French toast

Prep Time 10 minutes
Cook Time 12 minutes
Cuisine French
Servings 4 people
Calories 484 kcal

Ingredients
  

  • 12 ounces of almond milk
  • 4 organic eggs
  • ¼ teaspoon cinnamon
  • 2 cups flake cereal sugar-coated
  • 4 rolls of brioche bread slices
  • Oil spray for greasing
  • Maple syrup for serving

Instructions
 

  • Crack eggs in a bowl, whisk, and pour almond milk and cinnamon.
  • Crush the cereals and then put them in a separate bowl.
  • Dip bread in the milk than in cereal.
  • Layer it on a basket lined with parchment paper.
  • Repeat these steps for all slices.
  • Put the slices inside the basket according to capacity, and add them to the unit.
  • Cook at 400 degrees F or 204 degrees C for 5-6 minutes, flipping halfway through.
  • Once it’s done, remove and let it serve with maple syrup drizzle on top.

Notes

Nutrition Facts
Servings: 4
Amount per serving
Calories 483
% Daily Value*
Total Fat 28.9g 37%
Total Carbohydrate 47.5g 17%
Protein 12.1g
Keyword Cereal French toast

Variations and Serving Suggestions

1. Brown Sugar Crunchy French Toast:

  • Add a tablespoon of brown sugar to the egg mixture for an extra layer of sweetness and crunch.

2. French Toast Recipe:

  • For a traditional take, skip the cereal coating and cook the egg-dipped bread directly.

3. How to Make French Toast Crispy Not Soggy:

  • Ensure the bread is not overly soaked in the milk mixture, and cook at a high temperature to achieve a crispy exterior.

4. French Toast Cereal 90s:

  • Relive the nostalgia by using cereals like Cinnamon Toast Crunch as the coating.

5. Cinnamon Toast Crunch French Toast:

  • Use Cinnamon Toast Crunch cereal for a cinnamon-flavored crunchy coating.

6. Crunchy French Toast with Oats:

  • Mix crushed oats with the cereal for added texture and nutrition.

7. Crunchy French Toast Corn Flakes:

  • Use corn flakes as the coating for a classic crunchy French toast.

8. Crispy French Toast with Flour:

  • Add a small amount of flour to the egg mixture to help achieve a crispier texture.

9. Cereal French Toast Crunch:

  • Use any favorite crunchy cereal as the coating for your French toast.

10. Cereal French Toast Recipe:

  • Experiment with different cereals and flavors to create your unique version of cereal French toast.

11. Cereal French Toast Calories:

  • Adjust the serving size or ingredients to manage calorie intake.

12. Cereal French Toast with Egg:

  • Ensure the egg mixture fully coats the bread for a rich, custard-like interior.

13. Best Cereal French Toast:

  • The best cereal French toast is made with high-quality ingredients and cooked to perfection in the air fryer.

Conclusion

Cereal French toast is a fun and delicious way to elevate your breakfast game. The combination of soft, egg-dipped brioche bread with the crispy, sugary cereal coating creates a delightful texture and flavor experience. This recipe is quick, easy, and perfect for both kids and adults. Enjoy your crispy, crunchy French toast with a drizzle of maple syrup for the ultimate breakfast treat!

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